PL | EN

  1. Dashboard
  2. Public recipes
  3. Bartek L
  4. #17 - African IPA

#17 - African IPA
October 17, 2018

  • FINISHED
    Status
  • 2230 days ago
    Brewday
  • 2230 days ago
    Fermentation start date
  • 2225 days ago
    Secondary
  • 2225 days ago
    Dry hops date
  • 2216 days ago
    Priming
Updated 2214 days ago

Mash and boil

  • 52 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.5
    Original gravity BLG
  • 69
    Batch IBU

Fermentation

  • 17 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 149
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 71.2 g
    Priming sugar amount
  • 19 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!