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#9 - A'la Grodziskie v.2
October 13, 2018
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FINISHEDStatus
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2233 days agoBrewday
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2232 days agoFermentation start date
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2225 days agoSecondary
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---Dry hops date
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2216 days agoPriming
Updated 2215 days ago
Mash and boil
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78 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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10.8Original gravity BLG
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26Batch IBU
Fermentation
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23 liter(s)Primary size
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6 liter(s)Boil loss
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3Post-primary gravity BLG
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2.7Final gravity BLG
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4.4 %ABV
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75.8 %Attenuation
Priming
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21 liter(s)Priming size
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142Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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148.1 gPriming sugar amount
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21 CPriming beer temp
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