PL | EN

  1. Dashboard
  2. Public recipes
  3. darcio
  4. #11 - AIPA 2

#11 - AIPA 2
October 6, 2018

  • FINISHED
    Status
  • 2051 days ago
    Brewday
  • 2050 days ago
    Fermentation start date
  • 2037 days ago
    Secondary
  • 2033 days ago
    Dry hops date
  • 2028 days ago
    Priming
Updated 2028 days ago

Mash and boil

  • 73.1 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 88
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.8 %
    ABV
  • 78.6 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 178
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 148.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!