PL | EN

  1. Dashboard
  2. Public recipes
  3. swiercz
  4. #2 - IPA Z CZARNĄ PORZECZKĄ

#2 - IPA Z CZARNĄ PORZECZKĄ
September 29, 2018

  • FINISHED
    Status
  • 2248 days ago
    Brewday
  • 2248 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2227 days ago
    Priming
Updated 2227 days ago

Mash and boil

  • 55.1 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 52
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 9.5 liter(s)
    Priming size
  • 196
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 58 g
    Priming sugar amount
  • 24 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!