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  4. #20 - Pszenica jesienna

#20 - Pszenica jesienna
September 20, 2018

  • FINISHED
    Status
  • 2287 days ago
    Brewday
  • 2286 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2280 days ago
    Priming
Updated 2273 days ago

Mash and boil

  • 72.2 %
    Actual mash efficiency
  • 14.5
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 15
    Batch IBU

Fermentation

  • 43 liter(s)
    Primary size
  • 1.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4.5
    Final gravity BLG
  • 6.2 %
    ABV
  • 72 %
    Attenuation

Priming

  • 44 liter(s)
    Priming size
  • 208
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 424.3 g
    Priming sugar amount
  • 15 C
    Priming beer temp
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