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  4. #81 - #81 American IPA

#81 - #81 American IPA
September 26, 2018

  • FINISHED
    Status
  • 2249 days ago
    Brewday
  • 2248 days ago
    Fermentation start date
  • 2230 days ago
    Secondary
  • 2222 days ago
    Dry hops date
  • 2219 days ago
    Priming
Updated 2219 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 84
    Batch IBU

Fermentation

  • 11.8 liter(s)
    Primary size
  • 1.15 liter(s)
    Boil loss
  • 2.9
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 7.1 %
    ABV
  • 82.1 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 205
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 60 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 6, 2018 PRIMARY 3.2 BLG 19 C 18.5 C
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