PL | EN
#4 - RIS - Russian Imperial St...
September 22, 2018
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FINISHEDStatus
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2253 days agoBrewday
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2252 days agoFermentation start date
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2239 days agoSecondary
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---Dry hops date
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2218 days agoPriming
Updated 2218 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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27.2Original gravity BLG
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80Batch IBU
Fermentation
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22 liter(s)Primary size
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6 liter(s)Boil loss
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8Post-primary gravity BLG
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8Final gravity BLG
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12.6 %ABV
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72.6 %Attenuation
Priming
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14 liter(s)Priming size
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380Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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63.8 gPriming sugar amount
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20 CPriming beer temp
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