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#81 - Piwo imbirowe z trawą cy...
September 22, 2018
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FINISHEDStatus
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2254 days agoBrewday
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2254 days agoFermentation start date
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---Secondary
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---Dry hops date
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2238 days agoPriming
Updated 2237 days ago
Mash and boil
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80.9 %Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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28Batch IBU
Fermentation
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24 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1.5Final gravity BLG
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4.5 %ABV
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85.5 %Attenuation
Priming
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24 liter(s)Priming size
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128Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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124 gPriming sugar amount
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15 CPriming beer temp
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