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  4. #29 - West Coast IPA v2

#29 - West Coast IPA v2
September 29, 2018

  • FINISHED
    Status
  • 2277 days ago
    Brewday
  • ---
    Fermentation start date
  • 2270 days ago
    Secondary
  • ---
    Dry hops date
  • 2262 days ago
    Priming
Updated 2262 days ago

Mash and boil

  • 79.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 50 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 6.2 %
    ABV
  • 74.3 %
    Attenuation

Priming

  • 50 liter(s)
    Priming size
  • 200
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 204.9 g
    Priming sugar amount
  • 16 C
    Priming beer temp
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