PL | EN

PL | EN

Brewlog

#41 - MOSCAS
September 15, 2018

FINISHED

Status
2069 days ago

Brewday
2069 days ago

Fermentation start date
2041 days ago

Secondary
---

Dry hops date
2035 days ago

Priming

Updated 2034 days ago

Mash and boil

87.6 %

Actual mash efficiency
13

Pre-boil gravity BLG
13

Original gravity BLG
30

Batch IBU

Fermentation

25 liter(s)

Primary size
7 liter(s)

Boil loss
3

Post-primary gravity BLG
4

Final gravity BLG
5 %

ABV
70.2 %

Attenuation

Priming

23 liter(s)

Priming size
173

Calories per 12oz
Re-fermentation

Carbonation type
2

Volumes of CO2
Table sugar

Priming sugar
94.2 g

Priming sugar amount
16 C

Priming beer temp

Fermentation checks

Check at	Step	Gravity	Beer temp	Surrounding temp	FFT
September 15, 2018	PRIMARY	---	---	---
	13 brix

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can add private recipes and batches? Become a PRO member!

MOSCAS

12.4

Gravity BLG
34

IBU
5.8

SRM
All Grain

Type
American Pale Ale

Style

Print

Batch size

25 liter(s)

Expected quantity of finished beer
60 min

Boil time
10 %/h

Evaporation rate
32.2 liter(s)

Boil size
10 %

Boil loss
11.2

Pre-boil gravity BLG
5 %

Trub loss
2 %

Dry hopping loss

Mash information

75 %

Mash efficiency
3 liter(s) / kg

Liquor-to-grist ratio
18.6 liter(s)

Mash size
24.8 liter(s)

Total mash volume

Steps

Temp	Time
62 C	20 min
67 C	30 min

We introduced new Standard account. Check current subscription plans.

Do you know that PRO members can modify recipe for a single batch? Become a PRO member!

Fermentables

12.4 BLG

5% ABV

5.8 SRM

Type	Name	Amount	Yield	EBC
Grain	Viking Pale Ale malt	5 kg 80.6%	80 %	5
Grain	Pszeniczny	1 kg 16.1%	85 %	4
Grain	Strzegom Karmel 150	0.2 kg 3.2%	75 %	150
	Sum	6.2 kg

Hops

34 IBU

Bitterness ratio 0.68 Bitter

Use for	Name	Amount	Time	Alpha acid
Boil	Magnat	10 g	60 min	11.2 %
Boil	Mosaic	10 g	30 min	10 %
Boil	MOSAIC	10 g	20 min	10 %
Boil	Cascade	10 g	20 min	6 %
Boil	Mosaic	10 g	10 min	10 %
Boil	Cascade	10 g	10 min	6 %
Boil	Mosaic	15 g	5 min	10 %
Boil	Cascade	15 g	5 min	6 %
Boil	Mosaic	10 g	0 min	10 %
Boil	Cascade	10 g	0 min	6 %
Aroma (end of boil)	Mosaic	10 g	-3 min	10 %
Aroma (end of boil)	Cascade	10 g	-3 min	6 %
Dry Hop	Mosaic	30 g	4 day(s)	10 %
Dry Hop	Cascade	30 g	4 day(s)	6 %

Yeasts

Name	Type	Form	Amount	Laboratory
US-05	Ale	Slant	100 ml	ROBOT

Our site uses cookiesI agree