PL | EN
#41 - MOSCAS
September 15, 2018
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FINISHEDStatus
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2261 days agoBrewday
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2261 days agoFermentation start date
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2233 days agoSecondary
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---Dry hops date
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2227 days agoPriming
Updated 2226 days ago
Mash and boil
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87.6 %Actual mash efficiency
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13Pre-boil gravity BLG
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13Original gravity BLG
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30Batch IBU
Fermentation
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25 liter(s)Primary size
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7 liter(s)Boil loss
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3Post-primary gravity BLG
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4Final gravity BLG
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5 %ABV
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70.2 %Attenuation
Priming
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23 liter(s)Priming size
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173Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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94.2 gPriming sugar amount
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16 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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September 15, 2018 | PRIMARY | --- | --- | --- | ||
13 brix |
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