PL | EN

#13 - Kveik ciemny z curacao
June 6, 2018

  • FINISHED
    Status
  • 2362 days ago
    Brewday
  • 2361 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2346 days ago
    Priming


Updated 2213 days ago

Mash and boil

  • 78.8 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 7.2 %
    ABV
  • 87.2 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 196
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 95.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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