PL | EN

#77 - #77 Coconut Foreign Extr...
September 10, 2018

  • FINISHED
    Status
  • 2265 days ago
    Brewday
  • 2264 days ago
    Fermentation start date
  • 2244 days ago
    Secondary
  • ---
    Dry hops date
  • 2228 days ago
    Priming


Updated 2228 days ago

Mash and boil

  • 68.5 %
    Actual mash efficiency
  • 14.6
    Pre-boil gravity BLG
  • 16.1
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 13.25 liter(s)
    Primary size
  • 0.4 liter(s)
    Boil loss
  • 4.4
    Post-primary gravity BLG
  • 4.4
    Final gravity BLG
  • 6.7 %
    ABV
  • 73.7 %
    Attenuation

Priming

  • 13.5 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 52 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
September 24, 2018 PRIMARY 4.8 BLG 22 C 21 C
October 1, 2018 PRIMARY 4.5 BLG 21 C 20 C
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