PL | EN
#9 - Christmas Ale 2
September 7, 2018
-
FINISHEDStatus
-
2268 days agoBrewday
-
2267 days agoFermentation start date
-
2256 days agoSecondary
-
---Dry hops date
-
2251 days agoPriming
Updated 2251 days ago
Mash and boil
-
80.3 %Actual mash efficiency
-
15Pre-boil gravity BLG
-
15Original gravity BLG
-
25Batch IBU
Fermentation
-
23 liter(s)Primary size
-
6 liter(s)Boil loss
-
6Post-primary gravity BLG
-
6Final gravity BLG
-
5.1 %ABV
-
61.2 %Attenuation
Priming
-
22 liter(s)Priming size
-
204Calories per 12oz
-
Re-fermentationCarbonation type
-
2.4Volumes of CO2
-
Table sugarPriming sugar
-
133.1 gPriming sugar amount
-
19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
September 15, 2018 | PRIMARY | 6.5 BLG | 16 C | --- |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!