PL | EN
#10 - # 40 Hefe-Weizen v.3
August 31, 2018
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FINISHEDStatus
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2306 days agoBrewday
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2306 days agoFermentation start date
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2294 days agoSecondary
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---Dry hops date
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2287 days agoPriming
Updated 2256 days ago
Mash and boil
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89.4 %Actual mash efficiency
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12Pre-boil gravity BLG
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15Original gravity BLG
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11Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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4Final gravity BLG
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6.2 %ABV
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74.3 %Attenuation
Priming
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20 liter(s)Priming size
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200Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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142.8 gPriming sugar amount
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18 CPriming beer temp
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