PL | EN
#1 - Gapa
August 24, 2018
-
FINISHEDStatus
-
2274 days agoBrewday
-
2272 days agoFermentation start date
-
2263 days agoSecondary
-
---Dry hops date
-
2252 days agoPriming
Updated 2251 days ago
Mash and boil
-
---Actual mash efficiency
-
---Pre-boil gravity
-
13Original gravity BLG
-
---Batch IBU
Fermentation
-
19.5 liter(s)Primary size
-
---Boil loss
-
5Post-primary gravity BLG
-
3Final gravity BLG
-
5.5 %ABV
-
77.8 %Attenuation
Priming
-
17 liter(s)Priming size
-
171Calories per 12oz
-
Re-fermentationCarbonation type
-
2.5Volumes of CO2
-
Table sugarPriming sugar
-
111.4 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!