PL | EN
#4 - Grodziskie (AlePiwo)
August 26, 2018
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FINISHEDStatus
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2311 days agoBrewday
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2311 days agoFermentation start date
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2305 days agoSecondary
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---Dry hops date
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2288 days agoPriming
Updated 2287 days ago
Mash and boil
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86.8 %Actual mash efficiency
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---Pre-boil gravity
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8Original gravity BLG
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16Batch IBU
Fermentation
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22 liter(s)Primary size
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4.5 liter(s)Boil loss
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---Post-primary gravity
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1.5Final gravity BLG
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3.4 %ABV
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81.8 %Attenuation
Priming
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22 liter(s)Priming size
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103Calories per 12oz
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Re-fermentationCarbonation type
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2.39Volumes of CO2
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Table sugarPriming sugar
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132.2 gPriming sugar amount
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19 CPriming beer temp
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