PL | EN
#3 - American wheat
August 24, 2018
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FINISHEDStatus
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2273 days agoBrewday
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2272 days agoFermentation start date
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2214 days agoSecondary
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---Dry hops date
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2237 days agoPriming
Updated 2234 days ago
Mash and boil
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99.5 %Actual mash efficiency
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17Pre-boil gravity BLG
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14Original gravity BLG
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22Batch IBU
Fermentation
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23 liter(s)Primary size
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5 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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23 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Corn sugarPriming sugar
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151.9 gPriming sugar amount
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10 CPriming beer temp
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