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  4. #7 - Darłowski BP

#7 - Darłowski BP
August 10, 2018

  • FINISHED
    Status
  • 2299 days ago
    Brewday
  • 2298 days ago
    Fermentation start date
  • 2293 days ago
    Secondary
  • ---
    Dry hops date
  • 2287 days ago
    Priming
Updated 2287 days ago

Mash and boil

  • 76.4 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 22.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 6.5
    Post-primary gravity BLG
  • 6.5
    Final gravity BLG
  • 3.4 %
    ABV
  • 49.1 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 172
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.8
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 88.7 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 17, 2018 SECONDARY 6.5 BLG 22 C 22 C
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