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  4. #1 - Milkshake Mango IPA

#1 - Milkshake Mango IPA
August 10, 2018

  • FINISHED
    Status
  • 2302 days ago
    Brewday
  • 2302 days ago
    Fermentation start date
  • 2293 days ago
    Secondary
  • ---
    Dry hops date
  • 2280 days ago
    Priming
Updated 2268 days ago

Mash and boil

  • 81.2 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 7.5
    Post-primary gravity BLG
  • 6.5
    Final gravity BLG
  • 4 %
    ABV
  • 53 %
    Attenuation

Priming

  • 5 liter(s)
    Priming size
  • 185
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 34.5 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 16, 2018 PRIMARY 8 BLG 25 C 25 C
August 19, 2018 PRIMARY 7.5 BLG 24 C 23 C
August 24, 2018 SECONDARY 6.5 BLG 27 C 27 C
August 31, 2018 SECONDARY 6.5 BLG 25 C 24 C
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