PL | EN
#12 - #14 Bitter
August 6, 2018
-
FINISHEDStatus
-
2292 days agoBrewday
-
2292 days agoFermentation start date
-
2282 days agoSecondary
-
---Dry hops date
-
2279 days agoPriming
Updated 2278 days ago
Mash and boil
-
---Actual mash efficiency
-
12Pre-boil gravity BLG
-
12Original gravity BLG
-
35Batch IBU
Fermentation
-
22.5 liter(s)Primary size
-
1 liter(s)Boil loss
-
4.2Post-primary gravity BLG
-
4.2Final gravity BLG
-
4.3 %ABV
-
65.9 %Attenuation
Priming
-
20 liter(s)Priming size
-
160Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
100.2 gPriming sugar amount
-
20 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!