PL | EN
#1 - Saison Dziewica
August 4, 2018
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FINISHEDStatus
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2258 days agoBrewday
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2258 days agoFermentation start date
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2248 days agoSecondary
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---Dry hops date
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2240 days agoPriming
Updated 2239 days ago
Mash and boil
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87.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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14Original gravity BLG
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33Batch IBU
Fermentation
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20 liter(s)Primary size
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1.5 liter(s)Boil loss
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1.5Post-primary gravity BLG
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1.3Final gravity BLG
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7 %ABV
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91.4 %Attenuation
Priming
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19 liter(s)Priming size
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181Calories per 12oz
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Re-fermentationCarbonation type
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2.45Volumes of CO2
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Table sugarPriming sugar
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128.6 gPriming sugar amount
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25 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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August 14, 2018 | PRIMARY | 1.5 BLG | 26 C | 26 C | |
August 22, 2018 | SECONDARY | 1.3 BLG | 25 C | 25 C |
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