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  4. #47 - Jiři

#47 - Jiři
August 2, 2018

  • FINISHED
    Status
  • 2304 days ago
    Brewday
  • 2304 days ago
    Fermentation start date
  • 2290 days ago
    Secondary
  • ---
    Dry hops date
  • 2256 days ago
    Priming
Updated 2256 days ago

Mash and boil

  • 82.3 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 5.1 %
    ABV
  • 75.2 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 83.7 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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