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  4. #38 - Farmhouse Imperial AIPA

#38 - Farmhouse Imperial AIPA
July 21, 2018

  • FINISHED
    Status
  • 2316 days ago
    Brewday
  • ---
    Fermentation start date
  • 2303 days ago
    Secondary
  • 2303 days ago
    Dry hops date
  • 2295 days ago
    Priming
Updated 2294 days ago

Mash and boil

  • 54.6 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 19.5
    Original gravity BLG
  • 99
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 8.9 %
    ABV
  • 78.1 %
    Attenuation

Priming

  • 9.8 liter(s)
    Priming size
  • 263
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 45 g
    Priming sugar amount
  • 20.4 C
    Priming beer temp
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