PL | EN
#16 - Torfowe
July 20, 2018
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FINISHEDStatus
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2319 days agoBrewday
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2319 days agoFermentation start date
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2262 days agoSecondary
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---Dry hops date
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2237 days agoPriming
Updated 2184 days ago
Mash and boil
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93.8 %Actual mash efficiency
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19.1Pre-boil gravity BLG
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21.1Original gravity BLG
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32Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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6Final gravity BLG
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9.2 %ABV
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73 %Attenuation
Priming
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20 liter(s)Priming size
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288Calories per 12oz
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Re-fermentationCarbonation type
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0Volumes of CO2
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Corn sugarPriming sugar
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---Priming sugar amount
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18 CPriming beer temp
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