PL | EN
#5 - Unikalna kopia
April 18, 2016
-
FINISHEDStatus
-
3233 days agoBrewday
-
3233 days agoFermentation start date
-
3221 days agoSecondary
-
3211 days agoDry hops date
-
3208 days agoPriming

Updated 2914 days ago
Mash and boil
-
90.3 %Actual mash efficiency
-
10Pre-boil gravity BLG
-
12Original gravity BLG
-
35Batch IBU
Fermentation
-
20.5 liter(s)Primary size
-
---Boil loss
-
2Post-primary gravity BLG
-
3Final gravity BLG
-
4.9 %ABV
-
75.8 %Attenuation
Priming
-
20 liter(s)Priming size
-
158Calories per 12oz
-
Re-fermentationCarbonation type
-
1.8Volumes of CO2
-
Table sugarPriming sugar
-
65.9 gPriming sugar amount
-
16 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!