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  4. #6 - Grapefruit Sour Ale -Twój Browar

#6 - Grapefruit Sour Ale -Twój...
July 8, 2018

  • FINISHED
    Status
  • 2332 days ago
    Brewday
  • 2332 days ago
    Fermentation start date
  • 2324 days ago
    Secondary
  • ---
    Dry hops date
  • 2317 days ago
    Priming
Updated 2314 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 5.5
    Final gravity BLG
  • 4.2 %
    ABV
  • 58.7 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 176
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 139.9 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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