PL | EN
#68 - #68 Foreign Extra Stout
July 5, 2018
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FINISHEDStatus
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2233 days agoBrewday
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2232 days agoFermentation start date
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2219 days agoSecondary
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---Dry hops date
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2206 days agoPriming
![](/uploads/qr-code/d868b45a29f30299c3d6c6d0f5f1b52c.png)
Updated 2205 days ago
Mash and boil
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63.1 %Actual mash efficiency
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15Pre-boil gravity BLG
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16.5Original gravity BLG
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56Batch IBU
Fermentation
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7.5 liter(s)Primary size
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0.2 liter(s)Boil loss
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4.8Post-primary gravity BLG
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2.1Final gravity BLG
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8.1 %ABV
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87.9 %Attenuation
Priming
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7 liter(s)Priming size
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217Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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32.8 gPriming sugar amount
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27 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
July 9, 2018 | PRIMARY | 4.8 BLG | 19.3 C | 19 C | |
July 31, 2018 | SECONDARY | 2.1 BLG | 27 C | 28 C |
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