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#1 - Summer Ale 12 BLG
July 2, 2018

  • SECONDARY
    Status
  • 2326 days ago
    Brewday
  • 2325 days ago
    Fermentation start date
  • 2309 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 2308 days ago

Mash and boil

  • 75.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 10
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 19, 2018 PRIMARY 2.5 BLG 20 C 20 C
July 19, 2018 SECONDARY 2.5 BLG 22 C 22 C
July 24, 2018 SECONDARY 2.5 BLG 22 C 22 C
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