PL | EN
#15 - Belgijska Blondyna
July 1, 2018
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FINISHEDStatus
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2316 days agoBrewday
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2316 days agoFermentation start date
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2307 days agoSecondary
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---Dry hops date
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2299 days agoPriming
Updated 2299 days ago
Mash and boil
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96.4 %Actual mash efficiency
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23Pre-boil gravity BLG
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16.2Original gravity BLG
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10Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.3Final gravity BLG
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7.3 %ABV
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80.5 %Attenuation
Priming
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20.5 liter(s)Priming size
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215Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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90.3 gPriming sugar amount
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10 CPriming beer temp
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