PL | EN

#11 - Lekkie APA
June 30, 2018

  • FINISHED
    Status
  • 2065 days ago
    Brewday
  • 2064 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2023 days ago
    Priming


Updated 2023 days ago

Mash and boil

  • 75.1 %
    Actual mash efficiency
  • 5.8
    Pre-boil gravity BLG
  • 6.5
    Original gravity BLG
  • 10
    Batch IBU

Fermentation

  • 16.5 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.8
    Final gravity BLG
  • 1.9 %
    ABV
  • 57.6 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 86
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 95.1 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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