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  4. #7 - Pacific Pale Ale

#7 - Pacific Pale Ale
June 16, 2018

  • FINISHED
    Status
  • 2351 days ago
    Brewday
  • 2351 days ago
    Fermentation start date
  • 2332 days ago
    Secondary
  • 2332 days ago
    Dry hops date
  • 2330 days ago
    Priming
Updated 2330 days ago

Mash and boil

  • 84.7 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.2
    Final gravity BLG
  • 4.8 %
    ABV
  • 73.8 %
    Attenuation

Priming

  • 24 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.25
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 133.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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