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  4. #54 - Heffe Weizen na Amerykańsko 12

#54 - Heffe Weizen na Amerykań...
June 3, 2018

  • FINISHED
    Status
  • 2364 days ago
    Brewday
  • 2364 days ago
    Fermentation start date
  • 2358 days ago
    Secondary
  • ---
    Dry hops date
  • 2345 days ago
    Priming
Updated 2345 days ago

Mash and boil

  • 81.6 %
    Actual mash efficiency
  • 10.3
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 1.3
    Final gravity BLG
  • 5.8 %
    ABV
  • 89.7 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 155
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 114.1 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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