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  4. #6 - Babeczka - Karmelowe Wee heavy

#6 - Babeczka - Karmelowe Wee...
June 8, 2018

  • FINISHED
    Status
  • 2360 days ago
    Brewday
  • 2360 days ago
    Fermentation start date
  • 2340 days ago
    Secondary
  • ---
    Dry hops date
  • 2334 days ago
    Priming
Updated 2203 days ago

Mash and boil

  • 75.2 %
    Actual mash efficiency
  • 17.1
    Pre-boil gravity BLG
  • 23
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 8 liter(s)
    Primary size
  • 5.5 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 10 %
    ABV
  • 71.3 %
    Attenuation

Priming

  • 7 liter(s)
    Priming size
  • 317
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 16.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
June 12, 2018 PRIMARY 7.5 BLG 20 C 20 C
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