PL | EN

  1. Dashboard
  2. Public recipes
  3. michal.klb
  4. #14 - Grodziskie I

#14 - Grodziskie I
June 4, 2018

  • FINISHED
    Status
  • 2365 days ago
    Brewday
  • 2365 days ago
    Fermentation start date
  • 2336 days ago
    Secondary
  • ---
    Dry hops date
  • 2336 days ago
    Priming
Updated 2336 days ago

Mash and boil

  • 69.5 %
    Actual mash efficiency
  • 6
    Pre-boil gravity BLG
  • 7.1
    Original gravity BLG
  • 17
    Batch IBU

Fermentation

  • 49 liter(s)
    Primary size
  • ---
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 3.1 %
    ABV
  • 86.1 %
    Attenuation

Priming

  • 30 liter(s)
    Priming size
  • 90
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.8
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 262.1 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!