PL | EN
#21 - pils citraa
June 3, 2018
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FINISHEDStatus
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2215 days agoBrewday
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2214 days agoFermentation start date
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2201 days agoSecondary
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2111 days agoDry hops date
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2192 days agoPriming
![](/uploads/qr-code/aaf8b156db80033e721c2e4206e450fc.png)
Updated 2111 days ago
Mash and boil
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93.5 %Actual mash efficiency
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13.1Pre-boil gravity BLG
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14.7Original gravity BLG
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23Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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3.8Final gravity BLG
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6.1 %ABV
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75.1 %Attenuation
Priming
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20 liter(s)Priming size
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196Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Table sugarPriming sugar
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147.1 gPriming sugar amount
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20 CPriming beer temp
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