PL | EN
#19 - Single Hop Project
May 24, 2018
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FINISHEDStatus
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2374 days agoBrewday
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2374 days agoFermentation start date
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2363 days agoSecondary
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2356 days agoDry hops date
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2355 days agoPriming
Updated 2355 days ago
Mash and boil
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87.1 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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16Original gravity BLG
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23Batch IBU
Fermentation
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14 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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3.8Final gravity BLG
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6.9 %ABV
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77.2 %Attenuation
Priming
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6.3 liter(s)Priming size
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213Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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23.7 gPriming sugar amount
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20 CPriming beer temp
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