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  4. #12 - Rozrusznik do gulfa

#12 - Rozrusznik do gulfa
May 21, 2018

  • FINISHED
    Status
  • 2378 days ago
    Brewday
  • 2376 days ago
    Fermentation start date
  • 2369 days ago
    Secondary
  • ---
    Dry hops date
  • 2361 days ago
    Priming
Updated 2354 days ago

Mash and boil

  • 90.8 %
    Actual mash efficiency
  • 10.8
    Pre-boil gravity BLG
  • 11.4
    Original gravity BLG
  • 7
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2.6
    Post-primary gravity BLG
  • 2.9
    Final gravity BLG
  • 4.6 %
    ABV
  • 75.4 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 150
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 201 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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