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#8 - Aipa wg Homebrewing#1
May 19, 2018

  • FINISHED
    Status
  • 2380 days ago
    Brewday
  • 2380 days ago
    Fermentation start date
  • 2371 days ago
    Secondary
  • 2371 days ago
    Dry hops date
  • 2364 days ago
    Priming
Updated 2361 days ago

Mash and boil

  • 84.8 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 16.8
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 7.9 %
    ABV
  • 83 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 222
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 120 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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