PL | EN
#2 - Belgian Saison 15Blg Prem...
May 19, 2018
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FINISHEDStatus
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2382 days agoBrewday
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2382 days agoFermentation start date
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2370 days agoSecondary
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---Dry hops date
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2360 days agoPriming
Updated 2360 days ago
Mash and boil
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97.1 %Actual mash efficiency
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10Pre-boil gravity BLG
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13Original gravity BLG
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25Batch IBU
Fermentation
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26 liter(s)Primary size
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2 liter(s)Boil loss
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6Post-primary gravity BLG
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5Final gravity BLG
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4.4 %ABV
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62.5 %Attenuation
Priming
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20 liter(s)Priming size
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175Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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85 gPriming sugar amount
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21 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | May 19, 2018 at 4:14 PM | 76 C | 13 BLG | --- | ||
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