PL | EN
#15 - ES Black IPA
May 17, 2018
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FINISHEDStatus
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2382 days agoBrewday
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2381 days agoFermentation start date
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2370 days agoSecondary
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2370 days agoDry hops date
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2362 days agoPriming
Updated 2362 days ago
Mash and boil
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63 %Actual mash efficiency
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16Pre-boil gravity BLG
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16Original gravity BLG
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73Batch IBU
Fermentation
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20 liter(s)Primary size
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1.5 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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7.1 %ABV
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79.1 %Attenuation
Priming
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18 liter(s)Priming size
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212Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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98.1 gPriming sugar amount
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21 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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May 18, 2018 | PRIMARY | 16 BLG | --- | --- | ||
zadane w 16 | ||||||
May 28, 2018 | PRIMARY | --- | 14 C | 14 C | ||
przeniesione do ciepłego | ||||||
May 29, 2018 | PRIMARY | 3.5 BLG | 20 C | 23 C |
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