PL | EN
#5 - SESSION NEIPA 1
May 17, 2018
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FINISHEDStatus
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2282 days agoBrewday
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2281 days agoFermentation start date
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2274 days agoSecondary
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2270 days agoDry hops date
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2266 days agoPriming
![](/uploads/qr-code/4a09efa801e5a1ce9d3855a46179df32.png)
Updated 2266 days ago
Mash and boil
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77.5 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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10Original gravity BLG
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48Batch IBU
Fermentation
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23 liter(s)Primary size
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1 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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3.2 %ABV
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60.7 %Attenuation
Priming
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22.5 liter(s)Priming size
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133Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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152.3 gPriming sugar amount
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20 CPriming beer temp
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