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#14 - Charlie - Centennial Sin...
April 9, 2016

  • FINISHED
    Status
  • 3150 days ago
    Brewday
  • 3150 days ago
    Fermentation start date
  • ---
    Secondary
  • 3127 days ago
    Dry hops date
  • 3115 days ago
    Priming


Updated 2822 days ago

Mash and boil

  • 56.1 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 54
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • ---
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6.8 %
    ABV
  • 92.9 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 174
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 99.5 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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