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  4. #1 - Pierwszy Pale Ale

#1 - Pierwszy Pale Ale
May 9, 2018

  • FINISHED
    Status
  • 2393 days ago
    Brewday
  • 2412 days ago
    Fermentation start date
  • 2401 days ago
    Secondary
  • 2401 days ago
    Dry hops date
  • 2394 days ago
    Priming
Updated 2372 days ago

Mash and boil

  • 87.2 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • -0
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.6
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 70.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 3, 2018 SECONDARY 5.8 BLG 22 C 20 C
refraktometr, balingomierz uszkodzony
June 5, 2018 SECONDARY 5.6 BLG 21 C 20 C
refraktometr, balingomierz uszkodzony
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