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  4. #22 - Ginger & Lemon Grass Belgian Golden Strong A...

#22 - Ginger & Lemon Grass Bel...
May 7, 2018

  • FINISHED
    Status
  • 2393 days ago
    Brewday
  • 2393 days ago
    Fermentation start date
  • 2379 days ago
    Secondary
  • ---
    Dry hops date
  • 2364 days ago
    Priming
Updated 2364 days ago

Mash and boil

  • 77.3 %
    Actual mash efficiency
  • 16.5
    Pre-boil gravity BLG
  • 18.5
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 8.7 %
    ABV
  • 82 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 247
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 68.6 g
    Priming sugar amount
  • 25 C
    Priming beer temp
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