PL | EN
#7 - BA Hefeweizen
April 7, 2016
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PRIMARYStatus
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3062 days agoBrewday
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3061 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/8b01edb26e5d945a90913178beda5dba.png)
Updated 2766 days ago
Mash and boil
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57.2 %Actual mash efficiency
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8Pre-boil gravity BLG
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10Original gravity BLG
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---Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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