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  4. #59 - #59 Mojito Grodziskie

#59 - #59 Mojito Grodziskie
April 14, 2018

  • FINISHED
    Status
  • 2213 days ago
    Brewday
  • 2213 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2191 days ago
    Priming
Updated 2191 days ago

Mash and boil

  • 82.1 %
    Actual mash efficiency
  • 7.6
    Pre-boil gravity BLG
  • 8
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 9 liter(s)
    Primary size
  • 0.6 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 2.9 %
    ABV
  • 69.2 %
    Attenuation

Priming

  • 9 liter(s)
    Priming size
  • 105
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 81.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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