PL | EN

#1 - Black IPA - Piwko na Mist...
April 30, 2018

  • FINISHED
    Status
  • 2401 days ago
    Brewday
  • 2400 days ago
    Fermentation start date
  • 2388 days ago
    Secondary
  • 2386 days ago
    Dry hops date
  • 2381 days ago
    Priming


Updated 2381 days ago

Mash and boil

  • 67.3 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 16.5
    Original gravity BLG
  • 62
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • ---
    Boil loss
  • 5
    Post-primary gravity BLG
  • 5
    Final gravity BLG
  • 6.6 %
    ABV
  • 70.9 %
    Attenuation

Priming

  • 9 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 37.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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