PL | EN

#64 - #64 APA Amarillo
April 30, 2018

  • FINISHED
    Status
  • 2399 days ago
    Brewday
  • 2398 days ago
    Fermentation start date
  • 2373 days ago
    Secondary
  • 2373 days ago
    Dry hops date
  • 2368 days ago
    Priming


Updated 2368 days ago

Mash and boil

  • 84.8 %
    Actual mash efficiency
  • 9.5
    Pre-boil gravity BLG
  • 10.1
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • ---
    Boil loss
  • 0.5
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 5 %
    ABV
  • 95.3 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 128
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 138.5 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can add private recipes and batches? Become a PRO member!