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#6 - Sześć Mil
April 2, 2016
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FINISHEDStatus
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3157 days agoBrewday
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3157 days agoFermentation start date
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3149 days agoSecondary
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---Dry hops date
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3142 days agoPriming
Updated 2822 days ago
Mash and boil
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63.9 %Actual mash efficiency
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---Pre-boil gravity
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11Original gravity BLG
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40Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.3 %ABV
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73.5 %Attenuation
Priming
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19 liter(s)Priming size
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145Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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118.8 gPriming sugar amount
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21 CPriming beer temp
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