PL | EN
#49 - belgian Ia
April 26, 2018
-
FINISHEDStatus
-
2435 days agoBrewday
-
2463 days agoFermentation start date
-
2422 days agoSecondary
-
2414 days agoDry hops date
-
2411 days agoPriming
Updated 2410 days ago
Mash and boil
-
77.7 %Actual mash efficiency
-
---Pre-boil gravity
-
14.7Original gravity BLG
-
74Batch IBU
Fermentation
-
20 liter(s)Primary size
-
---Boil loss
-
5Post-primary gravity BLG
-
4Final gravity BLG
-
6 %ABV
-
73.7 %Attenuation
Priming
-
19 liter(s)Priming size
-
196Calories per 12oz
-
Re-fermentationCarbonation type
-
2.3Volumes of CO2
-
Table sugarPriming sugar
-
112.9 gPriming sugar amount
-
22 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!